Apple & Sage Pork Chops Recipe

2014-06-05
  • Yield : 2 pork chops
  • Servings : 2
  • Prep Time : 15m
  • Cook Time : 10m
  • Ready In : 25m

This is a simple apple & sage pork chops recipe that anyone can try.

Ingredients

  • 1 ½ tsp sage
  • 1 tsp minced garlic
  • 1 tsp thyme
  • ½ tsp ground allspice
  • ½ tsp paprika
  • 1 tbsp flour
  • 1 tsp salt
  • 2 pork chops
  • 2 tbsp olive oil
  • 1 medium onion thinly sliced
  • 2 red apples thinly sliced
  • ½ cup apple juice
  • 1 tbsp brown sugar

Method

Step 1

Mix flour and all spices and salt in a bowl. Sprinkle both sides of the pork chops with a tablespoon of the seasoned flour.

Step 2

Cook pork chops in hot oil in skillet on medium to high heat until browned on both sides and remove from skillet.

Step 3

Add onion, cook and stir 3 minutes or until tender.

Step 4

Add apples, cook and stir 2 minutes.

Step 5

Stir in juice, sugar and remaining seasoned flour until well mixed.

Step 6

Return pork chops to skillet and bring to boil. Reduce heat to low and cover and simmer for 5 minutes or until desired doneness.

Enjoy your Apple & Sage Pork Chops

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